To make Ghana Jivamrut, you will need the following ingredients:
- 1 cup fresh coriander leaves (cilantro)
- 1/2 cup fresh mint leaves
- 3 green chilies
- 2 inches of fresh ginger
- 3 cloves of garlic
- 1 lime, juiced
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon sugar
- 1/2 cup water
Instructions:
- Wash and chop the coriander and mint leaves.
- In a blender, combine the coriander, mint, green chilies, ginger, garlic, lime juice, cumin seeds, salt, pepper, sugar, and water.
- Blend everything until it forms a smooth paste.
- Serve the Jivamrut with roti, rice, or use it as a marinade or dipping sauce.
Enjoy your homemade Ghana Jivamrut!